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caramel apple bread pudding

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Ingredients: 

5 cups stale bread, cut into 1″ cubes & dried out (challah or gluten free bread)
3 cups apples, peeled and chopped into small pieces
4 eggs
3 egg yolks
1 1/2 cups whole milk
1 1/2 cups heavy cream (or half & half)
3/4 cups light brown sugar
1/4 cups granulated sugar
1/4 teaspoon salt
2 teaspoons vanilla extract
1 teaspoons ground cinnamon
1/2 teaspoon freshly ground nutmeg
1/4 teaspoon ground cardamom
1 tablespoon unsalted butter, diced


 

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