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1
package (11 oz) Old El Paso® flour tortillas for burritos (8 inch)
1
cup canned Old El Paso® refried beans
2
cups shredded Mexican cheese blend (8 oz)
1/2
lb bacon, crisply cooked, crumbled
2
scallions, chopped
Butter, melted
1
cup sour cream
1
cup Old El Paso® Thick 'n Chunky salsa
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