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2 large onions, chopped
1/8 cup olive oil
2 tsp chopped garlic
1 yellow pepper, cut up into chunks
1 orange pepper, cut up into chunks
1 red pepper, cut up into chunks
2 tbsp+ chili powder
2 tsp+ cumin
1/4 tsp cayenne pepper
2 tsp salt
2 (28 oz) cans pureed tomatoes
1/4 cup fresh chopped basil
4 chicken breasts
1 can of black beans, rinsed and drained (can use kidney beans instead)
Shredded Cheddar cheese for topping
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