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Bernadette's recipe. Sweet crust - yummy!
Filling:
1/2 lb chicken breast (chunked) - 2-3 cups
1 cup green peas (frozen)
1/2 cup carrots
2 cups diced potatoes
garlic salt
pepper
sugar (if you like sweet)
1/4 cup regular milk or evaporated milk
Crust:
2 cups flour
1 tsp salt
3 tbsp. sugar (brown sugar if you want a brownish-looking crust)
1/4 cup milk
2/3 cup butter or margarine
1 egg (optional)
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1st Keep
 cjrusselll
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