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Serves 4
10 baby courgettes
100 grams of crumbly Red Leicester – crumbled
1litre of good chicken stock
1 medium white onion sliced
1 tps dried thyme
Salt and cracked black pepper
Flat leaf parsley
1 clove garlic minced
1 Tbs butter
Big bowl of ice to chill
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1st Keep
 jonnydunk
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