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Chocolate Glazed Espresso Cheesecake

Notes: 

One 10-inch cake @ 4hrs

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Ingredients: 

= CRUST =
2½ cups chocolate cookie crumbs
2 tablespoons sugar
4 tablespoons butter, melted

= CHEESECAKE =
¼ cup heavy cream
2½ tablespoons instant espresso powder
3 pounds cream cheese
1 cup sour cream
1¾ cups sugar
5 eggs
1 tablespoon pure vanilla extract
Pinch of salt

= GLAZE =
⅓ cup heavy cream
2 tablespoons corn syrup
½ cup chopped milk chocolate


 

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