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Crispy Brussel Sprouts with a Garlic Aioli

See original recipe at: annacostafood.wordpress.com
kept bybobmorse
recipe byannacostafood.wordpress.com
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Ingredients: 

For Brussel Sprouts:

20 Brussel Sprouts cut into wedges

Canola Oil

Salt & Pepper

For Aioli:

6 tbs mayonnaise

1/4 tsp garlic minced fine

1 tsp lemon juice

1 tbs flat leaf parsley chopped fine

See original recipe at annacostafood.wordpress.com

 

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