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Something very simple that's very good. Try to get a chuck with a large 'eye'. The packaged fresh rolls from Safeway work great for this at a pot luck.
3-4 lb. chuck eye roast (larger 'eye', more flavor)
1 bay leaf
1 garlic clove minced
1 onion chopped
1 16 0z. jar Greek pepperoncini (whole or sliced)* DO NOT DRAIN the Pepperoncini
Put everything in a crock pot. Cook on high 1-2 hours, then low until cooked (about 6-8 hours total). Break up with fork as it cooks. You may need to slice it up in the end, depending on the cut of meat.
*The sliced pepperoncini seem to make it hotter. It might be too hot for some people. The whole pepperoncini make a mild dish that everyone enjoys.
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