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Green Gazpacho

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Ingredients: 

1 C. dry bread cubes
1 1/2 C. chilled water (plus more for soaking the bread)
1 C. almonds
1/2 t. salt
1/4 C. olive oil
2 C. chopped lettuce leaves
2 C. chopped spinach
1 medium cucumber, peeled and chopped (optional)
4 chopped green onions or garlic scapes (or 1 garlic clove)
2 T. any combination of fresh herbs (such as parsley, tarragon, thyme, dill, rosemary, mint, chervil, lovage, basil or cilantro)
2 T. sherry vinegar
Freshly ground black pepper


 

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