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Grilled Ham- and Swiss-Stuffed Chicken Breasts

See original recipe at: bettycrocker.com
kept byKathleen_Coe
recipe byBetty Crocker
Notes: 

Prep Time 15 MIN
Total Time 35 MIN
Servings 4

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Ingredients: 

4 boneless skinless chicken breast halves (1 1/4 pounds)
4 slices (1/2 ounce each) Swiss cheese, 3x1 1/2 inches
4 slices (1/2 ounce each) cooked ham, 3x1 1/2 inches
1/2 teaspoon seasoned salt
1/4 teaspoon pepper
1/2 cup honey mustard dressing

See original recipe at bettycrocker.com

 

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