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Get Started - 100% free to try - join in 30 secondsMakes about 3-4 dozen, depending on the size of your caramels.
1/3 cup water
1/4 cup corn syrup
1 1/2 cups sugar
1 cup heavy cream
1/4 cup unsalted butter
1/2 tsp salt
1 – 2 tbsp sea salt (rec. Maldon brand)
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