KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
1-1/2 Liters Yogurt (1% or 3 % fat)
1/2 Teaspoon Salt
2 Tablespoons Olive oil
Juice from 1 lemon
Olive oil to cover the Labane
|
1st Keep
 TidgeH
|
Comments