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Ladyfinger Lemon Dessert Recipe

kept byPLSchley
recipe bytasteofhome.com
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Ingredients: 

1 can (12 ounces) evaporated milk
1 package (3 ounces) ladyfingers, split
1 package (3 ounces) lemon gelatin
1 cup boiling orange juice
1/2 cup sugar
1/3 cup lemon juice
2 teaspoons grated lemon peel
1 cup reduced-fat whipped topping


 

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