KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
1 large head of broccoli, cut into florets
1 tablespoon olive oil
kosher salt and pepper
1 bag Fremont Fish Market Jumbo EZ Peel Shrimp, peeled and deveined
4 tablespoons unsalted butter
4 garlic cloves, minced
1 lemon, sliced
1 lemon, freshly juiced
pinch of crushed red pepper flakes
1 pouch Simply Nature Organic 90 Second Quinoa and Brown Rice
|
1st Keep
 hawk206
|
Comments