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Lion House Caramel Apple Pie

kept by8isenuf
recipe byldsliving.com
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Ingredients: 

3/4 cup granulated sugar, plus additional for dusting top crust
1/2 cup all-purpose flour
1/2 teaspoon kosher salt
1 teaspoon ground cinnamon, plus additional for dusting top crust
1 large pinch nutmeg, plus additional for dusting top crust
8 apples, peeled, cored, and sliced
1 tablespoon vanilla
2 tablespoons unsalted butter, cut into small cubes
2 tablespoons cream
Pie crust (enough for double-crust pie)
1 recipe Caramel Sauce (see below)


 

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