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Maple Corn Bread

kept byhmn4858
recipe byrealsimple.com
Notes: 

Nutritional Information
Per Serving
Calories 289
Fat 12g
Sat Fat 7g
Cholesterol 80mg
Sodium 439mg
Protein 6g
Carbohydrate 40g
Sugar 11g
Fiber 1g
Iron 2mg
Calcium 94mg

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Ingredients: 

3/4 cup (1 1/2 sticks) unsalted butter, melted and cooled, plus more for the pan
2 cups all-purpose flour, spooned and leveled
2 cups cornmeal
2 tablespoons baking powder
1 teaspoon baking soda
1 teaspoon kosher salt
2 cups whole milk
4 large eggs
3/4 cup pure maple syrup


 

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