KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsFOR THE CAKE
1 cup all purpose flour
2/3 cups Dutch-process cocoa powder
1 teaspoon baking soda
1/2 teaspoon baking powder
1/2 teaspoon powdered espresso
1/4 teaspoon kosher salt
4 ounces butter (1 stick), room temperature
1 cup brown sugar
2 large eggs, room temperature
1 teaspoon vanilla extract
1 teaspoon orange zest
1/4 cup fresh-squeezed orange juice
3/4 cups whole milk
________________________________
FOR THE GANACHE
1/4 cup heavy cream
4 ounces best quality bittersweet chocolate, chopped fine
sprinkles for decorating
|
1st Keep
 LibbyMN
|
Comments