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Yields 16
16 savory breakfast links
1 cup all-purpose flour
1 tablespoon sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
3/4 teaspoon salt
1 1/4 cups buttermilk, plus 1 tablespoon, shaken
1 large egg
3 tablespoons butter, melted and cooled
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1st Keep
 Abbey_Ashby
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