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Queso Blanco Dip (White Cheese Dip), The Second and Final Attempt

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Ingredients: 

Queso Blanco Dip (White Cheese Dip), The Second and Final Attempt

Prep Time: 5 minutes

Cook Time: 5 minutes
Total Time: 10 minutes
Yield: 30 fluid ounces

1 1/4 (1.25) lb block White American Cheese (Land O'Lakes brand preferred), cut into 1-inch cubes
1/4 cup diced green chiles
2 pickled jalapenos, chopped
1 ounce pickled jalapeno juice
2/3 cup whole milk
1/2 cup cold water
pinch of cumin (optional)


 

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