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Quinoa with Roasted Corn and Cilantro

See original recipe at: bankruptvegan.blogspot.com
kept bybankruptvegan
recipe bybankruptvegan.blogspot.com
Notes: 

This is really light and delicious, oil-free, and perfect for any summer shindigs you might attend.

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Ingredients: 

2 cups vegetable stock
1 cup quinoa
1 large ear corn, roasted (I roast mine right on the gas burner)
2 cloves garlic, minced
Big handful of cilantro leaves (about half a bunch), coarsely chopped
Juice from one large lime
Salt and pepper, to taste

See original recipe at bankruptvegan.blogspot.com

 

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