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The Reuben Dip

kept bykansasmom
recipe bynoblepig.com
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Ingredients: 

Reuben Dip
Adapted from Family Circle Magazine

1/2 pound diced corned beef
1 package (8 ounces) cream cheese, softened
1 cup shredded Swiss cheese
1 cup sauerkraut, drained well.
1/2 cup sour cream
1 tablespoon ketchup
1 tablespoon spicy brown mustard
Cocktail Rye Bread


 

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