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Shepherd's Pie

kept bycheazza
recipe byAllRecipes
Notes: 

- DELICIOUS!!!
- Sprinkle more cheese on top next time.
- Takes some time, but worth it. Easy with two people.

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Ingredients: 

4 large potatoes, peeled and cubed
1 tablespoon butter
1 tablespoon finely chopped onion
1/4 cup shredded Cheddar cheese
salt and pepper to taste
5 carrots, chopped
1 package frozen peas, thawed
1 tablespoon vegetable oil
1 onion, chopped
1 pound lean ground beef
2 tablespoons all-purpose flour
1 tablespoon ketchup
3/4 cup beef broth
1/4 cup shredded Cheddar cheese


 

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