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Simple Beef Stew

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Ingredients: 

Serves 4

4 shin of beef on the bone – trimmed of excess fat and sinew
4 carrots peeled and ‘chunked’
1 large red onion peeled and ‘chunked’
1/2 a savoy cabbage, shredded and blanched
750mls good beef stock
Salt and pepper
Fresh rosemary


 

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