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1 1/4 cup all-purpose flour
1 teaspoon baking soda
3/4 teaspoon salt
1/2 cup (1 stick) unsalted butter, room temperature
1/2 cup creamy peanut butter
1 1/2 cups packed light brown sugar, divided
1 large egg, room temperature
2 teaspoons pure vanilla extract
1/2 cup toffee bits
1/2 cup roasted unsalted peanuts chopped
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1st Keep
 RandyW
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