Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Steamed Eggs – How to Make Them Smooth is No Secret

  • Categories:
print
Ingredients: 

Ingredients
2 eggs
6 halved egg shells of boiled water
(water : egg = 1.5 : 1)
soy sauce to taste
sesame oil to taste


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook