KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
1/2 cup quick oats
3/4 cup all-purpose flour
1/2 cup brown sugar, packed
4 cups fresh rhubarb, 1-inch pieces (4-5 stalks)
4 cups fresh strawberries, hulled, cut in half
3/4 cups granulated sugar
1 1/2 teaspoons grated orange zest
1/2 cup fresh orange juice
1 teaspoon ground cinnamon
1/4 cup plus 2 tablespoons melted butter -
|
1st Keep
 katie.horgan.75
|
Comments