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Taco Salad

kept byhmn4858
recipe bygojee.com
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Ingredients: 

1/2 cup prepared salsa
2 tablespoons reduced fat sour cream
vegetable oil
1 small onion, chopped
2 cloves garlic, minced
8 ounces ground beef or turkey
1 plum tomato, diced
1 can rinsed kidney beans
1 teaspoon ground cumin
1 teaspoon chili powder
2 tablespoons chopped fresh cilantro (optional)
4 cups shredded romaine lettuce (enough for two entree sized salads)
1/4 cup shredded cheddar cheese


 

Comments

hmn4858's picture
hmn4858

Ok but not a fave

 
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