KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsPrep Time : 10 minutes
Pickle Time : 6 hours
Total Time : 6 hours 10 minutes
Makes 6 servings
1 lb Komatsuna (or any greens) (454 g)
1 red chili pepper
SEASONINGS
2 Tbsp sugar (25 g)
¼ cup soy sauce (60 ml)
1 ½ Tbsp rice vinegar (20 ml)
Comments