Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Turkey Meatballs on Leeks

print
Ingredients: 

2 leeks
3 tablespoons olive oil
1 pound lean ground turkey
1 shallot, finely chopped
1/2 handful fresh parsley, leaves picked and finely chopped
1 cup, plus 2 tablespoons bread crumbs
2 tablespoons freshly grated Parmesan
1 egg yolk
Kosher salt and freshly ground black pepper
1/2 to 3/4 cup warm chicken or vegetable broth


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook