KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 secondsWhole wheat banana donuts that are baked not fried and dipped in a pure peanut butter glaze for a easy and healthier breakfast treat that's oh so yummy to eat!
1 cup whole wheat flour
¼ cup light brown sugar
½ teaspoon baking soda
¼ teaspoon salt
1 large egg
½ cup fat free milk
½ teaspoon vanilla
2 large ripe bananas, mashed
1 cup creamy peanut butter
sprinkles, if desired
Comments