Rice Crispy Treats with Biscoff Spread

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Recipe byspboone

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Ingredients:

3 Tablespoons butter
1/3 cup of Biscoff Spread
One 10 oz. package or about 40 regular marshmallows or 4 cups of miniature marshmallows
6 Cups rice crispy cereal

Melt butter and Biscoff Spread in large nonstick saucepan over low heat. Add marshmallow and stir until completely melted. Mix in rice crispy cereal, stir until well coated. Spread the mixture using a buttered spatula or waxed paper evenly into a 13x9x2-inch pan coated with cooking spray. Cut into 2-inch squares when cool.