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KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
1 1/2 cups all-purpose flour
Salt
7 tablespoons cold unsalted butter, cubed
1/2 cup cold heavy cream
2 pints cherry or grape tomatoes
2 tablespoons shredded basil leaves
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