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Refrigerated Pillsbury pie crust
1 cup frozen veggies (corn, green beans, carrots)
1/4 cup milk
1/8 tsp pepper
Canned chicken (1 large and 1 small)
Cream of potato soup (10 oz)
Preheat oven to 350. Place one layer of pie crust in 8 inch pie dish. Mix the rest of the ingredients together then place on top of first layer. Cover mixture with second layer of pie crust. Pinch edges together to seal.
Bake for 30-40 minutes or until crust is golden brown.
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1st Keep
 lacey.stone.81
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