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Cook’s Notes: The second jar of spaghetti sauce is optional in this. We really enjoy the additional spaghetti sauce with ours but it is not absolutely necessary. When I make this, I usually purchase the cans of Hunt’s Spaghetti Sauce because it is far cheaper than other spaghetti sauces and I can afford to splurge on the extra can.
1 lbpound of ground beef
2 cans or jars (26 oz ea) spaghetti sauce*
1 jar (16 oz) Garlic Alfredo Sauce
1 box (1 lb) Penne Pasta
½ yellow onion diced (optional)
1 bag (2 C) Shredded Mozzarella Cheese
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