1 regular-size pkg. Eckrich® Smoked Sausage Links, cut into 1-inch pieces
1 Tbsp. Clover Valley® Vegetable Oil
1 medium zucchini, halved lengthwise and sliced
1 medium onion, chopped (1/2 cup)
3 cups cooked rice
1 (14.5-oz.) can diced tomatoes with mild green chilies, undrained
1 cup frozen whole kernel corn, thawed
2 tsp. chili powder
1/2 tsp. dried oregano leaves
1/4 tsp. salt
1 cup (4 oz.) shredded cheddar cheese