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Slow Cooker Creamed Corn

kept bygbriana
recipe bydamndelicious.net
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Ingredients: 

3 (15.25-ounces) cans whole kernel corn, drained
1 cup milk
1 tablespoon sugar
1/4 teaspoon pepper
8 ounces cream cheese, cubed
1/2 cup (1 stick) unsalted butter, cut into thin slices
Add crubled bacon or sliced green chives/onions (optional)


 

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