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スタバ風？桜のフラペチーノ♪桜ラテ

See original recipe at: cookpad.com
kept byClawdia
recipe bycookpad.com
Notes: 

1人分

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Ingredients: 

桜の葉パウダー（ドリンク用） - 小1/2
桜の花パウダー（ココナッツクリーム用） - 適宜
桜の花の塩漬け - 1輪
ヴィーガンバニラアイス - 200ml
豆乳 - 大8
ココナッツクリーム - 100cc

See original recipe at cookpad.com

 

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