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A really simple dish flavored with lemon oil and capers, and a tasty caper salad, which is the easiest dish to prepare using these floral treats.
3 red and 3 yellow peppers
3 tbsp extra-virgin olive oil, plus extra for grilling
1 large garlic clove
1 tbsp white wine vinegar
2 tbsp pine nuts, toasted
2 tbsp black olives
3 tbsp capers
Few basil leaves, shredded (optional)
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1st Keep
 almabts
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