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2lbs shrimp (peeled and deveined)
1 large head broccoli (sliced into florets)
Sauce-
2/3 cup soy sauce
½ cup chicken broth
1/3 cup rice wine
3 ½ tablespoons sugar
1 tablespoon sesame oil
¼ teaspoon white pepper
2 tablespoons vegetable oil
1 tablespoon fresh garlic (minced)
1 tablespoon fresh ginger (minced)
2 tablespoons cornstarch
¼ cup water
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1st Keep
 koocnoraa
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