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一二三四五排骨

kept byRenata_Lam
recipe byabout
Notes: 

上海菜/滬菜

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Ingredients: 

(二人份量) 排骨 300克     
1湯匙 紹興酒     
2湯匙 白醋      
3湯匙 糖     
4湯匙 生抽      
5湯匙 水


 

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