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Get Started - 100% free to try - join in 30 secondsGluten-Free All-Purpose Flour Crust
A nice, fine flour crust
2 cups gluten-Free All-Purpose Flour (I used Bob’s Red Mill)
1 tsp fine ground sea salt
5 tbsp cold-pressed coconut oil
1/4 cup + 2 tbsp sucanat
5 tbsp cold water
1/2 tsp lemon juice
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