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Avocado Pound Cake Recipe

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Ingredients: 

3 cups all-purpose flour
1/2 cup yellow cornmeal
1/2 teaspoon salt
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
3/4 cup (1 1/2 sticks) unsalted butter, softened
3 cups granulated sugar
1 cup plus 2 tablespoons ripe mashed avocados
4 large eggs
2 teaspoons pure vanilla extract
3/4 cup buttermilk


 

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