KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds
2 1⁄2 tsp. (1 package) active dry yeast
2 1⁄2 cups tepid water (90°F)
5 3⁄4 cups unbleached all-purpose flour, plus
more for sprinkling
2 1⁄2 tsp. fine sea salt
1 1⁄2 Tbs. vital wheat gluten
Canola oil for greasing
Yellow cornmeal for sprinkling
|
1st Keep
 juliecolosimo
|
Comments