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Baked Eggs with Spinach and Shallots

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Ingredients: 

2 tablespoons raw cashews
¼ cup water
1 tablespoon coconut oil
2 small shallots, minced
1 garlic clove, minced
8 cups baby spinach
¼ teaspoon sea salt
3 - 4 eggs
½ teaspoon dried thyme
Sea salt and freshly-ground pepper


 

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