KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds4 Small Yams/Sweet Potatoes
Heaping 1/2 lb. Pinto-type Beans, I used Rancho Gordo beans, soaked in water overnight.
2 tsp. Olive Oil
1 Yellow Onion
2 CLoves Garlic, chopped
1 Tbsp. Chili Powder
1 tsp. Cumin
1/2 tsp. Paprika
1 tsp. Smoked Salt
28 oz. Can San Marzano Tomatoes
Cilantro
Chopped Red Onion
Avocado
Sour Cream or Whole Milk Greek Yogurt
Comments