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Banana Cheesecake Bars with Golden Oreo Crust

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Ingredients: 

25 Golden Oreos
6 tablespoons butter, melted
8 ounces cream cheese (I use low-fat), room temperature
1 cup nonfat plain greek yogurt (or you can use vanilla), room temperature
2 medium bananas (or 1 large), peeled (it's best if it's a "tired" or brown spotted banana, but not too spotty!)
1/2 cup sugar
1 teaspoon vanilla extract
2 eggs
2 tablespoons flour
1-3.4 ounce size box instant banana pudding
Caramel ice cream topping, for serving


 

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