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2 cups flour
5 tbsp butter
1 1/2 cup sugar
2 eggs
1 cup over ripe bananas
1 tsp cinnamon powder
1 cup walnuts
1 tsp baking powder
1/2 tsp baking soda
1/2 salt
1/2 tsp vanilla essence
5 tbsp milk(optional-makes the bread more dense)
Preheat oven at 175 degrees
SIFT together flour, baking powder, baling soda cinnamon and salt.
Cream together sugar, vanilla essence, butter and eggs
Add the chunky bananas(the trick to excellent banana bread is this: the riper,more black the bananas the tastier the banana bread!)
Stir in milk and nuts(crush the walnuts between both palms of hands)
(milk makes the bread more dense-optional)I've heard of sour cream but never tried it.
FLOUR the bread pan before spreading the batter. It makes a big difference.
Bake but leave a little moist from inside.
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