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Bangin' Grilled Shrimp Skewers

kept byDolloffEliseo
recipe bySkinny Taste
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Ingredients: 

2 1/2 tbsp light mayonnaise
2 tbsp scallions, chopped fine
1 1/2 tbsp Thai Sweet Chili Sauce
1/2 tsp Sriracha (or to taste)

For the Shrimp:
40 large (12.8 oz) raw shrimp, shelled and deveined (weight after peeled)
fresh cracked pepper
oil spray


 

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