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Get Started - 100% free to try - join in 30 seconds4-5 pounds chicken pieces, trimmed of excess fat, skin left on
FOR THE DRY RUB / GRILL SEASONING: 3 tbsp chili powder
3 tbsp black pepper
2 tbsp salt
3 tbsp oregano
1 1/2 tbsp thyme
2 tbsp garlic powder
3 tbsp onion powder
1 1/2 tbsp cumin
2 tbsp parsley
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