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lettuce
carrots
bell pepper
zucchini
celery
chard or spinach
radishes
corn
green onion
fresh herbs: dill, parsley, basil, cilantro
cucumbers
tomatoes
green beans
citrus for dressing: lime, lemon or grapefruit juice
avocado, diced (optional)
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1st Keep
 Radhika
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mc83
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